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Cornmeal and cider : food and drink in the 1800s /Provides an overview of food and drink in nineteenth-century America, including cornmeal and cider. Full description |
| Main Author: | Chastain, Zachary. |
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| Format: | eBook |
| Number of Copies: | Unlimited |
| Language: | English |
| Published: |
Broomall, PA : Mason Crest Publishers, 2011 |
| Series: |
Daily life in America in the 1800s.
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| Subjects: |
